Menu Garden by Fairfield
Service Hours
5:30am a 10:00pm
ENTRIES
Caesar Salad ₡6,000.00
Crisp romaine lettuce tossed with traditional Caesar dressing, toasted croutons, and shaved Parmesan cheese.
Extra Grilled Chicken ₡1,800.00
Garden Salad ₡6,000.00
A vibrant blend of fresh lettuces, hearts of palm, cherry tomatoes, red onion, pineapple tidbits, and caramelized walnuts, finished with a bright passion fruit dressing.
Extra Grilled Chicken ₡1,800.00
Chicken Broth ₡6,500.00
Delicate and aromatic chicken broth, gently simmered with fresh garden vegetables for a pure, comforting flavor.
Potato and Spinach Cream Soup ₡7,500.00
Creamy potato soup made with chicken stock, fresh spinach, and roasted onion for a subtle smoky aroma, enhanced with garlic and served with seasoned croutons.
Sea Bass Carpaccio ₡9,000.00
Delicate slices of fresh sea bass dressed with lemon infused olive oil, dill mayonnaise, capers, balsamic reduction, and crisp diced celery. Light, vibrant, and beautifully balanced.
Extra Focaccia ₡2,200.00
Tenderloin Carpaccio ₡9,500.00
Paper-thin slices of premium sirloin topped with pickled red onion and fresh arugula leaves. Light, vibrant, and delicately seasoned.
Extra Focaccia ₡2,200.00
Shrimp Casserole ₡9,000.00
Succulent shrimp in a velvety white wine and butter sauce, finished with fresh herbs and a hint of citrus. Rich, comforting, and beautifully aromatic, served with fresh crostini.
Costa Rican Ceviche ₡9,000.00
Fresh local fish marinated in lime juice with red onion, cilantro, and sweet pepper, served with crispy plantain chips or Picaritas. A bright and refreshing Costa Rican classic.
Jalapeño Popper ₡7,000.00
Crispy jalapeño filled with smooth cream cheese, served with cool ranch dressing for the perfect balance of heat and creaminess.
FAJITAS
Chicken ₡8,500.00
Tender chicken sautéed with bell peppers, onions, and coriander. Served with warm corn tortillas, pico de gallo, guacamole, and our house‑made chili sauce.
Beef ₡9,000.00
Seasoned beef cooked with bell peppers, onions, and cilantro. Served with corn tortillas, pico de gallo, guacamole, and our house‑made chili sauce.
Mixed – Chicken & Beef ₡9,500.00
A flavorful combination of chicken and beef, sautéed with bell peppers, onions, and cilantro. Served with warm corn tortillas, pico de gallo, guacamole, and our house-made chili sauce.
PIZZAS
Pepperoni ₡8,500.00
Hand-crafted pizza topped with rich pomodoro sauce, fresh mozzarella cheese, and savory pepperoni. Baked to a crisp, golden finish.
Margarita ₡7,500.00
Hand-stretched artisanal crust topped with pomodoro sauce, fresh mozzarella, sweet cherry tomatoes, and fragrant basil. A timeless Italian favorite.
Ham and Mushrooms ₡8,500.00
Hand-stretched artisanal crust topped with rich pomodoro sauce, fresh mozzarella, savory ham, and mushrooms. Baked to a golden, flavorful finish.
Serrano Pizza ₡9,800.00
Hand-stretched artisanal crust topped with pomodoro sauce, fresh mozzarella, sweet cherry tomatoes, and delicate Parmesan shavings. Finished with premium Serrano ham and crisp arugula for a balanced, sophisticated flavor.
SNACKS
Caesar Chicken Sandwich ₡8,500.00
Grilled chicken breast layered on warm ciabatta bread with fresh pesto, lettuce, tomato, avocado, and melted mozzarella. Served with crispy potato wedges.
Fairfield Burger ₡12,000.00
An 8 oz Angus beef patty on a toasted brioche bun with crisp lettuce, tomato, cheddar cheese, bacon, and red onion marmalade, finished with pickles. Served with golden French fries.
Veggie Burger ₡10,000.00
House-made falafel patty layered on a brioche bun with fresh lettuce, tomato, sautéed mushrooms, and smooth guacamole. Accompanied by crisp French fries.
Fish Tacos ₡8,000.00
Three soft-shell tacos filled with crispy breaded fish, crisp cabbage slaw, and bright pico de gallo. Served with our signature house-made chili sauce.
Quesadillas
Griddled flour tortilla filled with melted mozzarella cheese. Served with pico de gallo, guacamole, and our house-made chili sauce.
Chicken ₡8,500.00
Beef ₡9,000.00
Mix, Chicken and Beef ₡9,500.00
Chicken Fingers ₡8,000.00
Five golden breaded chicken fingers accompanied by a selection of sauces: Ranch, Buffalo, BBQ, Honey Mustard, Sweet Chili, or Thai.
Caesar Chicken Wrap ₡7,500.00
Flour tortilla filled with grilled chicken, melted mozzarella cheese, crisp lettuce, and creamy Caesar dressing. Served with golden French fries.
TYPICAL DISHES
Arroz con Pollo ₡7,500.00
A traditional Costa Rican favorite made with white rice, achiote seasoned chicken, white onion, sweet pepper, and fresh coriander. Served with crispy patacones.
Casado – Beef, Chicken, Fish or Vegetarian ₡7,500.00
A classic Costa Rican casado featuring your choice of beef, chicken, fish, or a vegetarian option. Served with white rice, black beans, ripe plantain, house-made picadillo, fried cheese, and criolla salad.
Chifrijo ₡8,500.00
A beloved Costa Rican dish with layers of white rice, tender beans, and house-made pork chicharrón, topped with pico de gallo and fresh avocado. Served with chips.
PASTAS
Bolognese Pasta ₡9,000.00
Spaghetti tossed in a rich tomato ragout made with white wine, garlic, basil, ground beef, and pomodoro sauce. Served with crisp bread crostini.
Pomodoro Pasta ₡7,000.00
Classic spaghetti pasta with bright tomato sauce and fresh basil. Served with bread crostini.
Alfredo Pasta with Chicken ₡10,000.00
Fettuccine coated in a creamy Alfredo style sauce with chicken, mushrooms, garlic, sautéed onions, a touch of cumin and oregano, and chicken stock. Served with bread crostini.
Toscana Style Seafood Pasta ₡12,500.00
Penne pasta in a flavorful blend of diced tomatoes, white wine, garlic, basil, and pomodoro sauce, combined with mixed seafood: mussels, clams, octopus, and shrimp. Served with bread crostini.
MAIN COURSES
Salmon ₡14,500.00
200 g of fresh salmon served with a delicate butter and herb sauce.
Fish Fillet ₡14,500.00
200 g fresh catch of the day, served with a bright butter and lemon sauce.
Ribeye ₡18,000.00
350 g Ribeye steak cooked to your preference, served with chimichurri or caramelized onions finished with balsamic.
Skirt Steak ₡20,000.00
200 g Skirt steak accompanied by your choice of chimichurri sauce or caramelized onions.
Side Dishes
* Choose 2 *
Green Salad
French Fries
Butter-Sautéed Baby Vegetables
Mashed Potatoes
Baked Potato with Sour Cream
DESSERTS
Crème Brûlée ₡4,000.00
A classic vanilla crème brûlée with a perfectly caramelized sugar crust.
Apple Crumble ₡4,000.00
Traditional warm apple crumble with comforting cinnamon spiced filling and a scoop of vanilla ice cream.
Rice Pudding ₡4,000.00
Traditional Costa Rican rice pudding, creamy and gently spiced.
Brownie ₡4,000.00
Alice Marriott’s original brownie recipe, rich and fudgy, served with ice cream.
Ice Cream Cup ₡4,000.00
A generous cup of vanilla or chocolate ice cream.